Honey & Chilli Chicken wings
Ingredients
- 1kg chicken wings
- 1 tbs olive oil
- 2 tsp salt
- 2 tsp pepper
- Other seasoning (paprika, turmeric, whatever)
- I tbs Chilli sauce
- Flour
For glaze
- 25g butter
- 2 tbs honey
- 2 tbs chilli sauce
Instructions
Wash chicken
Put salt, pepper & other seasoning in bowl
Add oil & chilli sauce
Put the chicken in & mix round to coat the chicken.
Put a load of flour in a Tupperware box or bag, add the
chicken & toss until it is coated.
Put the chicken on a baking tray & cook in the oven
(180c) for 30 minutes, turn over the chicken & cook for another 30 mins
15 minutes before the chicken is due to come out start the
glaze
Add the butter, honey & chilli sauce to a pan & heat
til it starts to bubble, let it bubble for a few minutes then turn the heat
down & leave til the chicken comes out.
When the chicken is cooked put it back in a bowl & pour
over the glaze, mix round so it is all coated. Cover & leave to stand for
10 minutes
No comments:
Post a Comment