Monday, 25 July 2016

Malay Fried Rice



Malay Fried Rice


Ingredients

250g cooked rice
2 chicken breast cut into strips
1 TBS oil
1 TBS Honey
2 Onions
1 Red Pepper
2 Cloves of Garlic
½ tsp chili powder
1 TBS Curry Powder
4 TBS Soy Sauce
150g Frozen peas
1 egg (per person)




Cook chicken on a high heat for a few minutes
Add honey and cook for another 5-10 minutes
Remove chicken from pan and set aside
Add onion and garlic and cook for five minutes
Add pepper and cook for 2 minutes
Add chili and curry powder – cook for a couple of minutes
Add rice and peas
Add soy sauce
Stir
Add the chicken
Fry an egg per person and serve on top of the rice



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